Restaurant Menu

All of our ingredients are fresh and of the highest quality to ensure every meal we serve is the best you have ever tasted.

Appetizers

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    Fresh Mozzarella and Tomato

    9.95

  • Baked Clams Orreganata

    10.95

    Topped with seasoned breadcrumbs

  • Fried Calamari

    11.95

  • Fried Calamari Arrabiata

    13.95

    Sauteed in spicy marinara suace & hot cherry peppers

  • Shrimp Cocktail

    10.95

  • Hot Anitipasti

    10.95

    Baked clams, eggplant rollatini, stuffed mushrooms and shrimp scampi

  • Cold Antipasti

    10.95

    Slices of Prosciutto, salami, soppressata, roasted peppers, mozzarella, provolone & olives

  • Stuffed Mushrooms

    7.95

  • Eggplant Rollatini

    8.95

  • Veal Spiedini

    11.95

    Veal scaloppine rolled with seasoned bread crumbs

  • Mussels Barosa

    14.95

    White wine or red tomato garlic sauce, served in our brick oven bread

  • Clams Barosa

    14.95

    White wine or red tomato garlic sauce, served in our brick oven bread

  • Calamari Barosa

    14.95

    Sauteed calamari in a garlic white wine or red tomato garlic sauce, served in our brick oven bread

  • Seafood Avocado

    10.95

    Chopped shrimp & lobster, with a touch of garlic mayo & balsamic drizzle

  • Grandma’s Meatballs

    9.95

    With a scoop of creamy ricotta cheese

Soup and Salad

  • Pasta Fagioli

    5.95

  • Straciatella

    6.95

  • Minestrone Soup

    6.95

  • Soup of the Day

    7.95

  • Baby Spinach Salad

    7.95

    Mushrooms, crispy bacon and Italian house dressing

  • Barosa Chopped Salad

    8.95

    Tomatoes, onions, black and green olives, salami, soppressata & provolone

  • Garden Salad

    6.95

    With tomatoes, red onions & olives

  • Tri-Color Salad

    7.95

    Arugula, endive & radicchio

  • Barosa Salad

    8.95

    Mixed greens, carmelized walnuts, fresh orange slices & gorgonzola cheese

  • Caesar Salad

    7.95

    With grilled chicken 10.95 With grilled shrimp (3) 15.95

Brick Oven Pizza

  • Margherita Pie

    18.00

  • Personal Pie

    11.00

  • Personal Sauce on Top

    12.00

From the Grill

  • Broiled 18oz Veal Chop

    39.95

    "Plum De Veau"

  • Baby Lamb Chop

    31.95

    with garlic, rosemary, brown sauce reduction

  • Broiled Black Angus Shell Steak

    27.95

  • Grilled Pork Chops Pizzaiola

    22.95

    Sauteed onions & hot cherry peppers in a marinara sauce

  • Surf & Turf

    44.95

    8 oz. broiled lobster tail & 8 oz. filet mignon

  • 100% Black Angus Beef Hamburger

    12.95

    Served with french fries

Seafood

  • Shrimp Orreganata

    23.95

    Jumbo shrimp topped with seasoned breadcrumbs

  • Shrimp Francese

    23.95

    Jumbo shrimp dipped in egg batter, sauteed in a lemon & white wine sauce

  • Shrimp Scampi

    23.95

    Jumbo shrimp boiled with lemon, garlic, butter & fresh herbs and a touch of tomato sauce

  • Shrimp Parmigiana

    23.95

    Served with penne marinara & tomato sauce

  • Red Snapper Livornese

    23.95

    Red Snapper filet topped with sauteed onions, anchovies, capers & kalamata olives

  • Filet of Sole

    21.95

    Broiled, Francese or Orreganta style

  • Broiled Wild Atlantic Salmon

    22.95

    or Dijon style

Veal

  • Barosa Veal Chop

    32.95

    Pan fried veal on the bone with tomatoes, red onions & fresh mozzarella

  • Veal Shitaki

    21.95

    Scaloppine sauteed with scallots, red wine, shitaki mushrooms and a touch of brown sauce

  • Veal Picata

    21.95

    Scaloppine sauteed capers, in a lemon & white wine sauce

  • Veal Francese

    21.95

    Scaloppine dipped in egg batter, sauteed in a lemon & white wine sauce

  • Veal Marsala

    21.95

    Scaloppine sauteed in marsala wine, topped with sliced mushrooms

  • Veal Sorrentino

    22.95

    Scaloppine topped with eggplant, prosciutto, fresh mozzarella & a light tomoto sauce

  • Veal Spiedini

    23.95

    Scaloppine rolled with seasoned breadcrumbs (Sicilian style)

  • Veal Parmigiana

    21.95

    Served with penne & tomato sauce

Chicken

  • Chicken Barosa

    19.95

    Pan fried or grilled chicken topped with tomatoes, red onions & fresh mozzarella

  • Chicken Scarpariello

    19.95 With Sausage 22.95

    Chicken on the bone, sauteed with garlic, oil, lemon & fresh herbs with a touch of brown sauce

  • Chicken Francese

    19.95

    Breast of chicken dipped in egg batter, sauteed in a lemon and white wine sauce

  • Chicken Marsala

    19.95

    Breast of chicken sauteed in marsala wine, topped with sliced mushrooms

  • Chicken Sorrentino

    20.95

    Breast of chicken topped with eggplant, prosciutto, fresh mozzarella & a light tomato sauce

  • Chicken Primavera

    19.95

    Grilled chicken topped with assorted vegetable in a garlic & oil sautee

  • Chicken Parmigiana

    19.95

    Served with penne marinara & tomato sauce

Pasta

  • Linguini with Clam Sauce

    18.95

    (Red or White)

  • Penne Broccoli

    15.95

    Penne sauteed with broccoli, garlic and oil

  • Pasta Primavera

    15.95

    Assorted fresh vegetables in a garlic & oil sautee

  • Penne Filetto Pomodoro

    14.95

    Italian tomatoes, with onions & fresh basil

  • Pasta Marinara

    13.95

    Your choice of pasta in a light tomato & garlic sauce

  • Pasta Arrabiata

    14.95

    Your choice of pasta sauteed in hot cherry marinara sauce

  • Penne Vodka

    15.95

    A light pink vodka cream sauce, prosciutto & onions

  • Rigatoni Barosa

    17.95

    Rigatoni with broccoli rabe, sausage & hot cherry peppers

  • Pasta Bolognese

    14.95

    Your choice of pasta sauteed in a meat sauce

  • Spaghetti Garlic & Oil

    13.95

  • Spaghetti & Meatballs (2)

    15.95

    Our homemade meatballs in tomato sauce

  • Spaghetti Carbonaro

    15.95

    Light cream sauce, with bacon, onions & parmigiana cheese

  • Fettuccini Alfredo

    14.95

    Light cream sauce, parmigiana cheese

  • Penne Portobello

    16.95

    Portobello mushrooms sauteed with onions, bacon & a touch of demiglaze

  • Ravioli

    13.95

    Ravioli stuffed with fresh ricotta in a light tomato sauce

  • Eggplant Parmigiana

    16.95

    Layers of fried eggplant, topped with fresh mozzarella

  • Whole Wheat (Penne or Spaghetti)

    1.00 add'l

  • Shrimp (Jumbo)

    2.50 each

  • Grilled Chicken

    3.00 each

Sides

  • Hot Cherry Peppers

    5.95

  • Broccoli

    6.95

  • Sauteed Spinach

    6.95

  • Roasted Potatoes & Onions

    6.95

  • Broccoli Rabe

    8.95

  • French Fries

    5.95

Children's Menu

  • Ravioli

    9.95 includes soda

  • Pasta & Butter

    9.95 includes soda

  • Chicken Fingers & Fries

    9.95 includes soda

  • Hamburger & Fries

    9.95 includes soda

  • Mozzarella & Fries

    9.95 includes soda

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Super Bowl Sunday is February 7th!
Serve your guests your favorite dishes from Barosa's Catering!
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