Menus
Appetizers
-
Baked Clams Oreganata
Topped with seasoned breadcrumbs
$13
-
Fried Calamari
$15
-
Fried Calamari Arrabiata
Sauteed in spicy marinara sauce & hot cherry peppers
$16
spicy
-
Shrimp Cocktail (4 Pcs)
Served with homemade cocktail sauce
$16
-
Seafood Avocado
Chopped shrimp & lobster, with a touch of garlic mayo & balsamic drizzle
$14
-
Italian Eggroll
Crumbled sausage, broccoli rabe, fontina & mozzarella cheese
$10
-
Fresh Mozzarella & Tomatoes
$13
-
Eggplant Rollatini
$12
-
Calamari Barosa
Sauteed in a garlic white wine or a red tomato garlic sauce, served in our brick oven bread
$16
-
Mussels Barosa
White wine or red tomato garlic sauce, served in our brick oven bread
$16
-
Clams Barosa
White wine or red tomato garlic sauce, served in our brick oven bread
$16
-
Grandma Meatballs
With a scoop of creamy ricotta cheese
$13
Pasta
Add Grilled Shrimp $3 each Add Grilled or Fried Chicken $5-
Pasta Choices
Penne, Rigatoni, Spaghetti, Linguini, Fettucini, Capellini
Whole wheat Pasta & Gluten free Penne add $1
-
Linguini with Clam Sauce
(Red or White)
$20
-
Pasta Primavera
Assorted fresh vegetables sauteed in garlic & oil
$19
-
Pasta Marinara
Your choice of pasta in a light tomato & garlic sauce
$17
-
Penne Vodka
Light pink vodka cream sauce, prosciutto & onions
$19
-
Rigatoni Barosa
Broccoli rabe, sausage & hot cherry peppers
$21
spicy
-
Spaghetti Garlic & Oil
$16
-
Homemade Cavatelli Bolognese
Pasta sauteed in a meat sauce
$20
-
Spaghetti & Meatballs (2)
Our homemade meatballs in tomato sauce
$20
-
Fettucini Alfredo
Light cream sauce, parmigiana cheese
$18
-
Spaghetti Carbonara
Light cream sauce, with bacon, onions & parmigiana cheese
$19
-
Ravioli
Ravioli stuffed with fresh ricotta in a light tomato sauce
$18
-
Eggplant Parmigiana
Layers of fried eggplant, topped with fresh mozzarella
$21
Soups & Salads
Add Grilled Shrimp $3 each Add Grilled or Fried Chicken $5-
Pasta Fagioli
$9
-
Minestrone Soup
$9
-
Chopped Salad
Tomatoes, onions, black & green olives, salami, sopressata & provolone
$13
-
Garden Salad
With tomatoes, red onions & olives
$11
-
Tri-Color Salad
Arugula, endive & radicchio
$12
-
Barosa Salad
Mixed greens, caramelized walnuts, slices,shaved parmigiana & gorgonzola cheese
$13
-
Caeser Salad
Hearts of romaine, parmigiana cheese, croutons with caesar dressing
$12
Risottos
-
Barosa Risotto
Sliced prime steak & cherry peppers with a touch of tomato sauce
$28
spicy
-
Shrimp Risotto
Shrimp & spinach in a white wine sauce
$28
-
Broccoli Rabe & Sausage Risotto
Served with a touch of tomato sauce
$25
Brick Oven Pizza
-
Large Margherita Pie
$20
-
Personal Margherita Pie
$12
-
Sauce on Top Personal
$12
-
Personal Grandma Pie
$12
Entrees
All entrees served with potato and vegetablesChicken
-
Chicken Barosa
Pan fried or grilled chicken topped with tomatoes, red onions and fresh mozzarella
$26
-
Chicken Scarpariello
Chicken on the bone, sauteed with garlic, oil, lemon and fresh herbs with a touch of brown sauce
$26
-
Chicken Francese
Breast of chicken dipped in egg batter, sauteed in a lemon and white wine sauce
$25
-
Chicken Marsala
Breast of chicken sauteed in marsala wine, topped with sliced mushrooms
$25
-
Chicken Parmigiana
Served with penne & tomato sauce
$25
Veal
-
Barosa Veal Chop
Pan fried veal chop on the bone with tomatoes, red onions and fresh mozzarella
$44
-
Veal picata
Scaloppine sauteed with capers, in a lemon and white wine sauce
$27
-
Veal Francese
Scaloppine dipped in egg batter, sauteed in a lemon and white wine sauce
$27
-
Veal Marsala
Scaloppine sauteed in marsala wine, topped with sliced mushrooms
$27
-
Veal Parmigiana
Served with penne & tomato sauce
$27
-
Pork Chop Giardino
Pounded, breaded, pan fried & topped with arugula, endive, tomatoes & avocado
$29
-
Pork Chop Marsala
Pounded, breaded, pan fried & sauteed in marsala wine sauce & topped with sliced mushrooms
$29
-
Pork Chop Sweet Peppers
Sauteed with sweet vinegar peppers in a white wine sauce
$29
Seafood
-
Shrimp Luciano
White wine, lemon, garlic & a touch of plum tomato over a bed of spinach
$30
-
Shrimp Oreganata
Jumbo shrimp topped with seasoned breadcrumbs
$30
-
Shrimp Francese
Jumbo shrimp dipped in egg batter, sauteed in a lemon & white wine sauce
$30
-
Shrimp Scampi
Jumbo shrimp broiled with lemon, garlic, butter & fresh herbs and a touch of tomato sauce served with white rice
$30
-
Shrimp Parmigiana
Served with penne & tomato sauce
$30
-
Branzino Continental
Filet sauteed with hot peppers, black olives & capers
$30
spicy
-
Filet of Sole
Broiled, Francese, or Oreganata style
$28
-
Broiled Wild Salmon
or Dijon style
$29
From the Grill
-
8 oz Filet Mignon
$40
-
Broiled 18oz Veal Chop
"Plume deVeau"
$49
-
Barosa "Famous" Marinated Prime Skirt Steak
Grilled skirt steak served on a bed of hot cherry pepper marinara sauce
$38
spicy
-
Pork Chops Pizzaiola
Sauteed onions & hot cherry peppers in a marinara sauce
$29
spicy
-
100% Black Angus Hamburger
Served with french fries
$18
Sides
-
Hot Cherry Peppers
$7
spicy
-
Broccoli
$8
-
Broccoli Rabe
$10
-
Sauteed Spinach
$8
-
String Beans
$8
-
French Fries
$7
-
Roasted Potatoes & Onion
$7
White Wines
-
Pinot Grigio, Ruffino Lumina, Italy
Full Bottle $29
-
Pinot Grigio, Santa Margherita, Alto Adige
Half Bottle $29
Full Bottle $58
-
Sauvignon Blanc, Kendall-Jackson, "Vinters Reserve," California
Full Bottle $36
-
Chardonnay, Harken, California
Full Bottle $34
-
Chardonnay, Kendall-Jackson, "Vinters Reserve," California
Half Bottle $22
Full Bottle $40
-
Gavia di Gavi, LaScolca, Piedmonte
Full Bottle $85
-
Riesling, J Lohr, Germany
Full Bottle $30
-
White Zinfandel, Woodbridge, by Robert Mondavi, California
Full Bottle $28
Rose
-
Rose, Barton & Guester, France
Full Bottle $35
-
Rose, Chateau Minuty, Provence France
Full Bottle $45
Red Wines
-
Pinot Noir, MacMurray, Russian River Valley
Full Bottle $40
-
Shiraz, McWilliams, Australia
Full Bottle $28
-
Malbec, Coppola Diamond Series, Sonoma
Full Bottle $48
-
Cabernet Sauvignon, Caymus, Napa Valley
Full Bottle $195
-
Cabernet Sauvignon, Ravenswood, Sonoma
Full Bottle $35
-
Cabernet Sauvignon, Louis Martini, Sonoma
Full Bottle $40
-
Cabernet Sauvignon, Kendall-Jackson, "Vinters Reserve," California
Half Bottle $24
Full Bottle $48
-
Cabernet Sauvignon, Robert Mondavi, Napa Valley
Full Bottle $65
-
Cabernet Sauvignon, Jordan, Sonoma
Full Bottle $115
-
Merlot, Beringer, Napa Valley
Full Bottle $45
-
Merlot, Cartlidge & Browne, California
Full Bottle $32
-
Montepulciano D'Abruzzo, Vicolo, Italy
Full Bottle $40
-
Nero D'Avola, Stemmari, Italy
Full Bottle $32
-
Super Tuscan, Villa Antinori, Tuscany
Full Bottle $50
-
Chianti Classico Riserva, Ruffino Ducale Tan Label, Tuscany
Half Bottle $30
Full Bottle $60
-
Sangiovese "Pruno" Vigneto Singolo
Full Bottle $32
-
Super Tuscan Ruffino "Modus," Tuscany
Full Bottle $65
-
Castiglion del Bosco, Brunello di Montalcino 2015
Full Bottle $125
-
Amarone, della Valpolicella, Classico
Full Bottle $90
Choose from One of Our Party Menu Packages:
Silver Menu
$35 / pp + Tax + 18% Gratuity
Available Mon-Fri 12-4 pm
Salad: Garden Salad
Pasta: (choose 1)
Penne Vodka or Penne Marinara
Entrees:
Chicken Parmigiana – Chicken Francese – Eggplant Parmigiana – Filet of Sole Oreganata
Dessert:
Mini Cannolis
Coffee, Tea and Espresso
Unlimited Soda
Gold Menu
$50 / pp + Tax + 18% Gratuity
Salad: (Choose 1)
Garden Salad or Caesar Salad
Antipasto: (Choose any 2)
Baked Clams – Fried Calamari – Mussels – Eggplant Rollatini – Brick Oven Pizza
Pasta: (choose 1)
Penne Vodka or Rigatoni Bolognese
Entrees:
Chicken Francese – Chicken Parmigiana – Veal Marsala – Filet of Sole Oreganata – Eggplant Parmigiana – Mushroom Risotto
Dessert:
Cannoli
Coffee, Tea, Espresso
Soda
Platinum Menu
$60 / pp + Tax + 18% Gratuity
Only Menu Available for Friday & Saturday PM
Salad: (Choose 1)
Chopped Barosa Salad, Garden Salad or Caesar Salad
Antipasto: (Choose Any 2)
Baked Clams – Fried Calamari – Brick Oven Pizza – Mussels – Eggplant Rollatini
Pasta: (Choose 1)
Penne Vodka or Rigatoni Bolognese
Entrees:
Chicken Francese – Chicken Parmigiana – Veal Marsala – Filet of Sole Pistachio – Shrimp Oreganata – Skirt Steak Risotto – Eggplant Parmigiana
Dessert:
Cannoli
Coffee, Tea, Espresso
Soda
Extras
-
Chopped Salad Substitution
per person $2
-
Mozzarella and Tomato
per person $3
-
Baked Clams
per person $3
-
Mussels in Red or White Sauce
per person $4
-
Calamari Arrabiata
per person $4
-
Beer and Wine Package
per person $20
-
Premium Liquor Package
each $38
-
Carafes of Wine
each $26
Children’s Menu
-
$19 per child + tax + 18% Gratuity
Includes soda and ice cream | chicken fingers – mozzarella sticks and fries – personal pizza – pasta any style
From an office party to an at home celebration, we can help with your next event. Please call us to order for your next event.
Questions? Call (718) 424-1455
HALF TRAY SERVES 6-8 | FULL TRAY SERVES 10-12
*Prices subject to change
Appetizers
-
Mozzarella & Tomatoes
Half $50
Full $90
-
Baked Clams
Half $65
Full $105
-
Fried Calamari
Half $70
Full $110
-
Calamari Arrabiata
Half $80
Full $120
-
Cold Antipasto
Half $65
Full $110
-
Eggplant Rollatini
Half $65
Full $110
-
Mussels Barosa
Half $65
Full $110
-
Clams Barosa
Half $65
Full $110
-
Calamari Barosa
Half $80
Full $120
-
Buffalo Wings
Half $65
Full $110
-
Meatballs
Half $55
Full $95
-
Mozzarella Sticks
Half $50
Full $90
-
Chicken Fingers
Half $65
Full $110
-
Eggplant Parmigiana
Half $60
Full $100
Heroes
75 per three feet-
Chicken Parmigiana
-
Chicken Francese
-
Eggplant Parmigiana
-
Barosa Hero
-
Woodhaven
Pasta
Choice of penne, rigatoni, spaghetti, fettuccine, linguine & capellini-
Linguini Clam Sauce
Half $70
Full $120
-
Pasta Primavera
Half $65
Full $100
-
Pasta Marinara
Half $50
Full $90
-
Penne Vodka
Half $65
Full $100
-
Pasta Broccoli
Half $60
Full $100
-
Pasta Broccoli Rabe
Half $60
Full $100
-
Rigatoni Barosa
Half $65
Full $110
-
Pasta Garlic & Oil
Half $50
Full $80
-
Rigatoni Bolognese
Half $65
Full $105
-
Spaghetti Carbonara
Half $65
Full $105
-
Fettucine Alfredo
Half $65
Full $105
-
Eggplant Parmingiana
Half $60
Full $100
Steak
-
Steak Barosa
Half $95
Full $170
-
Steak & Mushrooms
Half $95
Full $170
-
Sausage & Peppers
Half $80
Full $130
Salads
-
Garden Salad
Half $40
Full $70
-
Caesar Salad
Half $40
Full $70
-
Chopped Barosa Salad
Half $45
Full $80
-
Barosa Salad
Half $45
Full $80
-
Tri Color Salad
Half $40
Full $70
Sides and Vegetables
-
Sauteed Broccoli
Half $45
Full $70
-
Spinach
Half $45
Full $70
-
Broccoli Rabe
Half $50
Full $100
-
French Fries
Half $30
Full $50
-
Roasted Potatoes & Onions
Half $30
Full $60
-
Sauteed Escarole
Half $50
Full $95
Chicken
-
Half Tray $85
Full Tray $130
-
Chicken Barosa
-
Chicken Francese
-
Chicken Marsala
-
Chicken Parmigiana
-
Chicken Primavera
-
Chicken Scarpiello
Add sausages for $10
Veal
-
Half Tray $95
Full Tray $160
-
Veal Shiitake
-
Veal Marsala
-
Veal Piccata
-
Veal Francese
-
Veal Parmigiana
Shrimp
We use large jumbo shrimp-
Half Tray (25 pieces) $95
Full Tray (50 pieces) $160
-
Shrimp Oreganata
-
Shrimp Francese
-
Shrimp Parmigiana
-
Shrimp Scampi
Other Seafood
-
Seafood Salad
Half Tray $90
Full Tray $170
-
Call for more seafood options!