Menus
Happy Valentine's Day from all of us at Barosa! On Friday, Valentine's Day, we will only be serving from our Special Valentine's Day Prix Fix menu in the restaurant and in takeout. We will also be serving from the pizza section of our takeout menu in takeout.
Appetizers
-
Baked Clams Oreganata
Topped with seasoned breadcrumbs
$13
-
Fried Calamari
$15
-
Fried Calamari Arrabiata
Sauteed in spicy marinara sauce & hot cherry peppers
$16
spicy
-
Shrimp Cocktail (4 Pcs)
Served with homemade cocktail sauce
$16
-
Seafood Avocado
Chopped shrimp & lobster, with a touch of garlic mayo & balsamic drizzle
$14
-
Italian Eggroll
Crumbled sausage, broccoli rabe, fontina & mozzarella cheese
$10
-
Fresh Mozzarella & Tomatoes
$13
-
Eggplant Rollatini
$12
-
Calamari Barosa
Sauteed in a garlic white wine or a red tomato garlic sauce, served in our brick oven bread
$16
-
Mussels Barosa
White wine or red tomato garlic sauce, served in our brick oven bread
$16
-
Clams Barosa
White wine or red tomato garlic sauce, served in our brick oven bread
$16
-
Grandma Meatballs
With a scoop of creamy ricotta cheese
$13
Pasta
Add Grilled Shrimp $3 each Add Grilled or Fried Chicken $5-
Pasta Choices
Penne, Rigatoni, Spaghetti, Linguini, Fettucini, Capellini
Whole wheat Pasta & Gluten free Penne add $1
-
Linguini with Clam Sauce
(Red or White)
$20
-
Pasta Primavera
Assorted fresh vegetables sauteed in garlic & oil
$19
-
Pasta Marinara
Your choice of pasta in a light tomato & garlic sauce
$17
-
Penne Vodka
Light pink vodka cream sauce, prosciutto & onions
$19
-
Rigatoni Barosa
Broccoli rabe, sausage & hot cherry peppers
$21
spicy
-
Spaghetti Garlic & Oil
$16
-
Homemade Cavatelli Bolognese
Pasta sauteed in a meat sauce
$20
-
Spaghetti & Meatballs (2)
Our homemade meatballs in tomato sauce
$20
-
Fettucini Alfredo
Light cream sauce, parmigiana cheese
$18
-
Spaghetti Carbonara
Light cream sauce, with bacon, onions & parmigiana cheese
$19
-
Ravioli
Ravioli stuffed with fresh ricotta in a light tomato sauce
$18
-
Eggplant Parmigiana
Layers of fried eggplant, topped with fresh mozzarella
$21
Soups & Salads
Add Grilled Shrimp $3 each Add Grilled or Fried Chicken $5-
Pasta Fagioli
$9
-
Minestrone Soup
$9
-
Chopped Salad
Tomatoes, onions, black & green olives, salami, sopressata & provolone
$13
-
Garden Salad
With tomatoes, red onions & olives
$11
-
Tri-Color Salad
Arugula, endive & radicchio
$12
-
Barosa Salad
Mixed greens, caramelized walnuts, slices,shaved parmigiana & gorgonzola cheese
$13
-
Caeser Salad
Hearts of romaine, parmigiana cheese, croutons with caesar dressing
$12
Risottos
-
Barosa Risotto
Sliced prime steak & cherry peppers with a touch of tomato sauce
$28
spicy
-
Shrimp Risotto
Shrimp & spinach in a white wine sauce
$28
-
Broccoli Rabe & Sausage Risotto
Served with a touch of tomato sauce
$25
Brick Oven Pizza
-
Large Margherita Pie
$20
-
Personal Margherita Pie
$12
-
Sauce on Top Personal
$12
-
Personal Grandma Pie
$12
Entrees
All entrees served with potato and vegetablesChicken
-
Chicken Barosa
Pan fried or grilled chicken topped with tomatoes, red onions and fresh mozzarella
$26
-
Chicken Scarpariello
Chicken on the bone, sauteed with garlic, oil, lemon and fresh herbs with a touch of brown sauce
$26
-
Chicken Francese
Breast of chicken dipped in egg batter, sauteed in a lemon and white wine sauce
$25
-
Chicken Marsala
Breast of chicken sauteed in marsala wine, topped with sliced mushrooms
$25
-
Chicken Parmigiana
Served with penne & tomato sauce
$25
Veal
-
Barosa Veal Chop
Pan fried veal chop on the bone with tomatoes, red onions and fresh mozzarella
$44
-
Veal picata
Scaloppine sauteed with capers, in a lemon and white wine sauce
$27
-
Veal Francese
Scaloppine dipped in egg batter, sauteed in a lemon and white wine sauce
$27
-
Veal Marsala
Scaloppine sauteed in marsala wine, topped with sliced mushrooms
$27
-
Veal Parmigiana
Served with penne & tomato sauce
$27
-
Pork Chop Giardino
Pounded, breaded, pan fried & topped with arugula, endive, tomatoes & avocado
$29
-
Pork Chop Marsala
Pounded, breaded, pan fried & sauteed in marsala wine sauce & topped with sliced mushrooms
$29
-
Pork Chop Sweet Peppers
Sauteed with sweet vinegar peppers in a white wine sauce
$29
Seafood
-
Shrimp Luciano
White wine, lemon, garlic & a touch of plum tomato over a bed of spinach
$30
-
Shrimp Oreganata
Jumbo shrimp topped with seasoned breadcrumbs
$30
-
Shrimp Francese
Jumbo shrimp dipped in egg batter, sauteed in a lemon & white wine sauce
$30
-
Shrimp Scampi
Jumbo shrimp broiled with lemon, garlic, butter & fresh herbs and a touch of tomato sauce served with white rice
$30
-
Shrimp Parmigiana
Served with penne & tomato sauce
$30
-
Branzino Continental
Filet sauteed with hot peppers, black olives & capers
$30
spicy
-
Filet of Sole
Broiled, Francese, or Oreganata style
$28
-
Broiled Wild Salmon
or Dijon style
$29
From the Grill
-
8 oz Filet Mignon
$40
-
Broiled 18oz Veal Chop
"Plume deVeau"
$49
-
Barosa "Famous" Marinated Prime Skirt Steak
Grilled skirt steak served on a bed of hot cherry pepper marinara sauce
$38
spicy
-
Pork Chops Pizzaiola
Sauteed onions & hot cherry peppers in a marinara sauce
$29
spicy
-
100% Black Angus Hamburger
Served with french fries
$18
Sides
-
Hot Cherry Peppers
$7
spicy
-
Broccoli
$8
-
Broccoli Rabe
$10
-
Sauteed Spinach
$8
-
String Beans
$8
-
French Fries
$7
-
Roasted Potatoes & Onion
$7
White Wines
-
Pinot Grigio, Ruffino Lumina, Italy
Full Bottle $29
-
Pinot Grigio, Santa Margherita, Alto Adige
Half Bottle $29
Full Bottle $58
-
Sauvignon Blanc, Kendall-Jackson, "Vinters Reserve," California
Full Bottle $36
-
Chardonnay, Harken, California
Full Bottle $34
-
Chardonnay, Kendall-Jackson, "Vinters Reserve," California
Half Bottle $22
Full Bottle $40
-
Gavia di Gavi, LaScolca, Piedmonte
Full Bottle $85
-
Riesling, J Lohr, Germany
Full Bottle $30
-
White Zinfandel, Woodbridge, by Robert Mondavi, California
Full Bottle $28
Rose
-
Rose, Barton & Guester, France
Full Bottle $35
-
Rose, Chateau Minuty, Provence France
Full Bottle $45
Red Wines
-
Pinot Noir, MacMurray, Russian River Valley
Full Bottle $40
-
Shiraz, McWilliams, Australia
Full Bottle $28
-
Malbec, Coppola Diamond Series, Sonoma
Full Bottle $48
-
Cabernet Sauvignon, Caymus, Napa Valley
Full Bottle $195
-
Cabernet Sauvignon, Ravenswood, Sonoma
Full Bottle $35
-
Cabernet Sauvignon, Louis Martini, Sonoma
Full Bottle $40
-
Cabernet Sauvignon, Kendall-Jackson, "Vinters Reserve," California
Half Bottle $24
Full Bottle $48
-
Cabernet Sauvignon, Robert Mondavi, Napa Valley
Full Bottle $65
-
Cabernet Sauvignon, Jordan, Sonoma
Full Bottle $115
-
Merlot, Beringer, Napa Valley
Full Bottle $45
-
Merlot, Cartlidge & Browne, California
Full Bottle $32
-
Montepulciano D'Abruzzo, Vicolo, Italy
Full Bottle $40
-
Nero D'Avola, Stemmari, Italy
Full Bottle $32
-
Super Tuscan, Villa Antinori, Tuscany
Full Bottle $50
-
Chianti Classico Riserva, Ruffino Ducale Tan Label, Tuscany
Half Bottle $30
Full Bottle $60
-
Sangiovese "Pruno" Vigneto Singolo
Full Bottle $32
-
Super Tuscan Ruffino "Modus," Tuscany
Full Bottle $65
-
Castiglion del Bosco, Brunello di Montalcino 2015
Full Bottle $125
-
Amarone, della Valpolicella, Classico
Full Bottle $90
*Prices subject to change
Happy Valentine's Day from all of us at Barosa! On Friday, Valentine's Day, we will only be serving from our Special Valentine's Day Prix Fix menu in the restaurant and in takeout. We will also be serving from the pizza section of our takeout menu in takeout.
Antipasti
-
Fresh Mozzarella with Tomatoes
$12
-
Baked Clams Oreganata
$14
-
Italian Eggroll
Crumbled sausage, broccoli rabe, Fontina and mozzarella cheese
$11
-
Mussels Luciano
White wine, lemon, garlic and a touch of plum tomato
$16
-
Eggplant Rollatini
$13
-
Fried Calamari
$15
-
Fried Calamari Arrabiata
tossed in a light cherry pepper marinara
$16
-
Chicken Fingers
$13
-
Mozzarella Sticks
$11
-
Grandmas Meatballs
scoop of ricotta
$13
-
Seafood Avocado
Chopped shrimp, & lobster with a touch of mayonnaise & balsamic vinegar
$14
-
Mussels, Sauteed Calamari or Clams Barosa
(Choose One) served in a garlic white wine sauce or red tomato & garlic sauce, inside our special brick oven bread
$17
Insalata
-
Add Shrimp (each) $3
Add Grilled or Fried Chicken Cutlet (each) $6
-
Caesar Salad
$13
-
Tri-Color Salad
arugula, endive & radicchio
$12
-
Baby Spinach Salad
with mushrooms, crispy bacon & Italian dressing
$11
-
Barosa Chopped Salad
with tomatoes, onions, black & green olives, salami & provolone
$13
-
Garden Salad
with tomatoes, red onions & olives
$11
-
Barosa Salad
mixed greens, carmelized walnuts, orange pieces slices, gorgonzola & parmigan cheese
$13
Soup
-
Pasta Fagioli
$9
-
Minestrone Soup
$9
-
Soup of the Day
$11
Sides
-
Broccoli
$7
-
Spinach
$7
-
Broccoli Rabe
$9
-
French Fries
$6
-
Roasted Potatoes & Onions
$7
-
Sauteed Escarole
$8
-
Garlic Knots
$3
Home of The Personal Sicilian Pie
Each pie is baked to perfection in its own 8”x 8” pan-
Regular Sicilian
$12
-
Sauce on Top Sicilian
$12
-
Grandma Sicilian
$12
-
Sfringioni Sicilian
$12
Pizza
-
Regular 18 inch
8 slices
$20
1/2 topping $2.50
full topping $4
-
Sicilian 17 inch
8 slices
$24
1/2 topping $2.50
full topping $4
-
Personal Pie
$12
Full topping $4
-
Personal Brick Oven Pie
with fresh mozzarella
$12
per topping $4
-
Cauliflower Pizza
Gluten Free
$14
-
Toppings
pepperoni, sausage, mushrooms, fresh peppers, prosciutto, onions, meatballs, ricotta, fresh broccoli, spinach, black olives, garlic, fresh tomatoes, bacon, ham, fried eggplant, anchovies, extra cheese
Calzones & Rolls
-
Cheese Calzone
add your toppings 2.00 EACH
$8
-
Extra Large Calzone
add your toppings 4.00 EACH
$16
-
Rice Ball
$6
-
Chicken Roll
$8
-
Sausage & Pepper Roll
$8
-
Barosa Roll
stuffed with grilled chicken, broccoli rabe, fresh mozzarella & cherry peppers
$8
Heros
-
Chicken Parmigiana
$14
-
Veal Parmigiana
$16
-
Shrimp Parmigiana
$16
-
Meatball Parmigiana
$14
-
Eggplant Parmigiana
$14
-
Juniper Park
Prosciutto, fresh mozzarella, roasted peppers, basil, oil & vinegar
$14
-
Woodhaven
Grilled chicken, fresh mozzarella & roasted peppers
$14
-
Barosa Hero
Grilled chicken, broccoli rabe, fresh mozzarella & cherry peppers
$15
-
Chicken Francese
$15
-
Sausage & Peppers
$13
-
Italian Special
Italian cold cuts with house dressing.
$14
-
Cuban Hero
Roast pork, ham, Swiss, pickles, mustard & mayo
$13
-
Philly Cheese Steak
Peppers, Onions & American Cheese
$17
-
Tuna Salad Hero
$12
-
Potato & Egg
(served from 11am to 5pm)
$10
-
Peppers & Egg
(served from 11am to 5pm)
$10
Desserts
-
Fresh Cannoli
$8
-
Italian Cheesecake
$9
-
Chocolate Mousse
$9
-
Tiramisu
$9
Beverages
-
Pepsi, Diet Pepsi, Sprite, Ginger Ale, Starry
$2.50
-
Spring Water
$2
-
2-Liter Soda
$4
Specialty Pizzas
18" Brick Oven, 17" Sicilian-
Margherita Pizza 18" Brick Oven
classic brick oven pie with fresh mozzarella, fresh tomato sauce & basil
$25
-
Bianca 18" Brick Oven
fresh mozzarella & Romano cheese (no ricotta, no sauce)
$26
-
Fried Eggplant 18"
Fresh mozzarella & romano cheese (no ricotta, no sauce)
$26
-
Fried Eggplant 17"
Fresh mozzarella & romano cheese (no ricotta, no sauce)
$27
-
Vegetable Pizza 18"
mushrooms, peppers, onions, broccoli, spinach olives & extra cheese
$27
-
Vegetable Pizza 17"
mushrooms, peppers, onions, broccoli, spinach olives & extra cheese
$28
-
Barosa Special 18" & 17"
sauteed broccoli rabe, grilled chicken, mozzarella, hot cherry peppers, garlic & basil
$30
-
Arugula Pie 18" Brick Oven
ricotta, arugula salad, topped with thin slices of prosciutto
$26
-
Everything Pie 18"
sausage, pepperoni, meatball, peppers, onions, mushrooms, extra cheese & optional anchovies
$28
-
Everything Pie 17"
sausage, pepperoni, meatball, peppers, onions, mushrooms, extra cheese & optional anchovies
$29
-
Sauce on Top Pie 17" Sicilian
Sicilian pie with sauce on top, cheese on the bottom & sprinkled with Romano
$25
-
Grandma Pizza 17" Sicilian
thin square pizza with fresh mozzarella, fresh basil & crushed tomatoes
$25
-
Sfringioni 17" Sicilian
Sicilian pie with seasoned bread crumbs, onions & optional anchovies
$25
Entrees
All entrees served with potatoes & vegetables-
Chicken Barosa
pan fried or grilled chicken topped with tomatoes, red onions & fresh mozzarella
$26
-
Chicken Scarpariello
chicken on the bone sauteed with garlic oil, lemon & fresh herbs
- $26
with sausage $28
-
Chicken Francese
egg battered with butter, wine & lemon sauce
$26
-
Chicken Marsala
fresh mushroom & marsala wine sauce
$26
-
Chicken Parmigiana
with a side of pasta. Best in the city!
$26
-
Chicken Primavera
grilled or fried chicken topped with sauteed vegetables
$26
-
Barosa Veal Chop
pan fried veal on the bone with tomatoes, red onions & fresh mozzarella
$49
-
Veal Piccata
Lemon, butter, capers & a touch of white wine
$28
-
Veal Piccata
lemon, butter, capers & a touch of white wine
$28
-
Veal Francese
egg battered with butter, wine & lemon
$28
-
Veal Marsala
fresh mushrooms & marsala wine sauce
$28
-
Veal Parmigiana
with a side of pasta
$28
-
Pork Chop Giardino
Pounded, breaded, pan fried & topped with arugula, endives, tomatoes & avocado
$32
-
Pork Chop Marsala
Pounded, breaded, pan fried & sauteed in marsala wine sauce and topped with sliced mushrooms
$32
-
Shrimp Luciano
White wine, lemon, garlic and a touch of plum tomato over a bed of spinach
$30
-
Shrimp Oreganata
topped with seasoned bread crumbs
$30
-
Shrimp Francese
egg battered with butter, wine & lemon
$30
-
Shrimp Parmigiana
with a side of pasta
$30
-
Shrimp Scampi
broiled with lemon, garlic, butter, fresh herbs & light tomato sauce
$30
-
Broiled Salmon
$29
Dijon Style $30
Pasta
-
Pasta available in whole wheat or gluten-free for an additional $2
Add shrimp to any dish for $3 per each
With grilled or fried chicken cutlet $5 per each
-
Pasta Marinara
your choice of pasta in a light tomato garlic sauce
$17
-
Penne Alla Vodka
Pink sauce with onions & prosciutto
$19
-
Spaghetti & Meatballs
$20
-
Pasta Bolognese
your choice of pasta in our delicious meat sauce
$20
-
Linguine
with white or red clam sauce
$22
-
Spaghetti, Garlic & Oil
$15
-
Rigatoni Barosa
broccoli rabe, sausage & hot cherry peppers
$22
-
Rigatoni Calabrese
Crumbled sausage, sauteed onions, garlic, parmesan cream sauce, topped with toasted bread crumbs
$25
-
Penne with Broccoli
$18
-
Baked Ziti
$19
-
Spaghetti Carbonara
light cream, bacon, onion & egg yolk
$22
-
Fettuccini Alfredo
in a light cream sauce
$19
-
Ravioli
$19
-
Eggplant Parmigiana
$21
Risotto
Creamy risotto made fresh daily-
Barosa Risotto
Sliced prime steak, hot cherry peppers and a touch of tomato sauce
$28
-
Shrimp Risotto
shrimp, spinach and white wine sauce
$28
-
Broccoli Rabe & Sausage
Touch of tomato sauce
$26
From the Grill
-
Barosa Burger with fries
100% Black Angus Beef
$18
add bacon $2
add cheese $1
-
Barosa’s Famous Marinated USDA Prime Skirt Steak
Laid on top of a cherry pepper marinara, served with potatoes & vegetables
$39
-
Grilled Pork Chop Pizzaiola
On a bed of cherry pepper marinara, served with potatoes & vegetables
$32
-
8oz. Filet Mignon
$42
Barola mushroom sauce $3
Paninis & Wraps
Paninis served on a crispy ciabatta bread. Wraps available in flour or whole wheat | Your choice: panini or wrap-
The Barosa
Grilled chicken, broccoli rabe, fresh mozzarella & hot cherry peppers
$15
-
Cuban
Roast pork, ham, Swiss, pickles, mustard & mayo
$15
-
Vegetarian
Grilled vegetables, zucchini, eggplant (marinated in balsamic vinegar) & fresh mozzarella
$12
-
The Italiano
Grilled chicken, roasted peppers, fresh mozzarella & pesto sauce
$12
-
Fried Eggplant
With fresh mozzarella & roasted peppers
$14
-
Juniper
Prosciutto, fresh mozzarella, roasted peppers, basil, oil & vinegar
$14
Choose from One of Our Party Menu Packages:
Silver Menu
$45 / pp + Tax + 18% Gratuity
Available Mon-Fri 12-4 pm
Salad: Garden Salad
Pasta: (choose 1)
Penne Vodka or Penne Marinara
Entrees:
Chicken Parmigiana – Chicken Francese – Eggplant Parmigiana – Filet of Sole Oreganata
Dessert:
Mini Cannolis
Coffee, Tea and Espresso
Unlimited Soda
Gold Menu
$60 / pp + Tax + 18% Gratuity
Salad: (Choose 1)
Garden Salad or Caesar Salad
Antipasto: (Choose any 2)
Baked Clams – Fried Calamari – Mussels – Eggplant Rollatini – Brick Oven Pizza
Pasta: (choose 1)
Penne Vodka or Rigatoni Bolognese
Entrees:
Chicken Francese – Chicken Parmigiana – Veal Marsala – Filet of Sole Oreganata – Eggplant Parmigiana – Mushroom Risotto
Dessert:
Cannoli
Coffee, Tea, Espresso
Soda
Platinum Menu
$70 / pp + Tax + 18% Gratuity
Only Menu Available for Friday & Saturday PM
Salad: (Choose 1)
Chopped Barosa Salad, Garden Salad or Caesar Salad
Antipasto: (Choose Any 2)
Baked Clams – Fried Calamari – Brick Oven Pizza – Mussels – Eggplant Rollatini
Pasta: (Choose 1)
Penne Vodka or Rigatoni Bolognese
Entrees:
Chicken Francese – Chicken Parmigiana – Veal Marsala – Filet of Sole Pistachio – Shrimp Oreganata – Skirt Steak Risotto – Eggplant Parmigiana
Dessert:
Cannoli
Coffee, Tea, Espresso
Soda
Extras
-
Chopped Salad Substitution
per person $2
-
Mozzarella and Tomato
per person $3
-
Baked Clams
per person $3
-
Mussels in Red or White Sauce
per person $4
-
Calamari Arrabiata
per person $4
-
Beer and Wine Package
per person $20
-
Premium Liquor Package
each $38
-
Carafes of Wine
each $36
Children’s Menu
-
$24 per child + tax + 18% Gratuity
Includes soda and ice cream | chicken fingers – mozzarella sticks and fries – personal pizza – pasta any style
From an office party to an at home celebration, we can help with your next event. Please call us to order for your next event.
Questions? Call (718) 424-1455
HALF TRAY SERVES 6-8 | FULL TRAY SERVES 10-12
*Prices subject to change
Appetizers
-
Mozzarella & Tomatoes
Half $65
Full $125
-
Baked Clams
Half $65
Full $125
-
Fried Calamari
Half $70
Full $120
-
Calamari Arrabiata
Half $80
Full $140
-
Cold Antipasto
Half $70
Full $130
-
Eggplant Rollatini
Half $70
Full $130
-
Mussels Barosa
Half $65
Full $125
-
Clams Barosa
Half $70
Full $130
-
Calamari Barosa
Half $85
Full $150
-
Buffalo Wings
Half $65
Full $120
-
Meatballs
Half $65
Full $120
-
Mozzarella Sticks
Half $60
Full $110
-
Chicken Fingers
Half $65
Full $125
Heroes
95 per three feet-
Chicken Parmigiana
-
Chicken Francese
-
Eggplant Parmigiana
-
Barosa Hero
-
Woodhaven
Pasta
Choice of penne, rigatoni, spaghetti, fettuccine, linguine & capellini-
Linguini Clam Sauce
Half $70
Full $130
-
Pasta Primavera
Half $65
Full $120
-
Pasta Marinara
Half $55
Full $100
-
Penne Vodka
Half $70
Full $125
-
Pasta Broccoli
Half $65
Full $120
-
Pasta Broccoli Rabe
Half $65
Full $120
-
Rigatoni Barosa
Half $65
Full $120
-
Pasta Garlic & Oil
Half $55
Full $95
-
Rigatoni Bolognese
Half $70
Full $125
-
Spaghetti Carbonara
Half $65
Full $120
-
Fettucine Alfredo
Half $65
Full $120
-
Eggplant Parmingiana
Half $65
Full $125
Steak
-
Steak Barosa
Half $110
Full $195
-
Steak & Mushrooms
Half $110
Full $195
-
Sausage & Peppers
Half $80
Full $150
Salads
-
Garden Salad
Half $45
Full $80
-
Caesar Salad
Half $45
Full $80
-
Chopped Barosa Salad
Half $50
Full $90
-
Barosa Salad
Half $50
Full $90
-
Tri Color Salad
Half $45
Full $80
Sides and Vegetables
-
Sauteed Broccoli
Half $45
Full $80
-
Spinach
Half $45
Full $80
-
Broccoli Rabe
Half $55
Full $100
-
French Fries
Half $35
Full $60
-
Roasted Potatoes & Onions
Half $35
Full $60
-
Sauteed Escarole
Half $50
Full $95
Chicken
-
.
Half Tray $90
Full Tray $160
-
Chicken Barosa
-
Chicken Francese
-
Chicken Marsala
-
Chicken Parmigiana
-
Chicken Primavera
-
Chicken Scarpiello
Half $95
Full $170
Veal
-
.
Half Tray $95
Full Tray $180
-
Veal Shiitake
-
Veal Marsala
-
Veal Piccata
-
Veal Francese
-
Veal Parmigiana
Shrimp
We use large jumbo shrimp-
.
Half Tray (25 pieces) $100
Full Tray (50 pieces) $180
-
Shrimp Oreganata
-
Shrimp Francese
-
Shrimp Parmigiana
-
Shrimp Scampi
Other Seafood
-
Seafood Salad
Half Tray $95
Full Tray $180
-
Call for more seafood options!